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Three Minute Easter Fluff


  • Author: Sara McKenney
  • Total Time: 40 minutes
  • Yield: 6 servings
  • Diet: Vegetarian

Description

Looking for a quick breakfast treat, easy dessert, or fun holiday food idea? This Three Minute Easter Fluff is a creamy, dreamy no-bake dessert that comes together in minutes. Packed with light whipped topping, sweet pudding, and colorful festive mix-ins, it’s perfect for Easter gatherings, spring parties, or anytime you want a simple and delicious sweet treat. This easy recipe is ideal for busy days, last-minute dessert ideas, or even a healthy snack alternative with fruity add-ins.


Ingredients

1 package (3.4 oz) instant vanilla pudding mix

1 cup cold milk

1 container (8 oz) whipped topping thawed

1 cup mini marshmallows

1/2 cup shredded coconut

1/2 cup crushed pineapple drained

1/2 cup mandarin oranges drained

1/4 cup pastel candy-coated chocolates or sprinkles

1/4 cup chopped nuts optional


Instructions

1. In a large mixing bowl whisk together pudding mix and cold milk until smooth

2. Fold in whipped topping gently until light and fluffy

3. Add drained pineapple and mandarin oranges and mix carefully

4. Stir in mini marshmallows and shredded coconut

5. Add optional nuts or candies if desired

6. Refrigerate for at least 30 minutes

7. Garnish with whipped topping and sprinkles before serving

Notes

Chill ingredients beforehand for best texture

Drain fruits thoroughly to avoid excess moisture

Fold gently to keep the fluff light and airy

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 20g
  • Sodium: 200mg
  • Fat: 9g
  • Saturated Fat: 6g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 10mg

Keywords: easy recipe, easter dessert, quick dessert, no bake, fluffy dessert, spring dessert, food ideas