Description
These soft and chewy sugar cookies are buttery, tender, and perfectly sweet with crisp edges and soft centers that melt in your mouth. Rolled in sparkling sugar and baked until lightly golden, they are the ultimate easy dessert for holidays, parties, quick snacks, and homemade treats. Whether you need easy dessert ideas, classic cookie recipes, holiday baking inspiration, or simple homemade food ideas, these bakery-style sugar cookies deliver incredible flavor with minimal effort. Perfect for beginner bakers and cookie lovers alike, this easy recipe uses simple pantry ingredients to create thick, chewy sugar cookies that stay soft for days. Serve them with milk, coffee, or hot chocolate for a comforting dessert everyone will love.
Ingredients
2 ¾ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon baking powder
½ teaspoon salt
1 cup unsalted butter, softened
1 ½ cups granulated sugar
1 large egg
1 large egg yolk
2 teaspoons pure vanilla extract
1 teaspoon almond extract (optional)
¼ cup granulated sugar for rolling
Instructions
1. Preheat the oven to 350°F (175°C) and line baking sheets with parchment paper.
2. Whisk together the flour, baking soda, baking powder, and salt.
3. Beat the softened butter and sugar together until light and fluffy.
4. Add the egg, egg yolk, vanilla extract, and almond extract, then mix until smooth.
5. Gradually combine the dry ingredients with the wet ingredients until a dough forms.
6. Cover and chill the dough for at least 30 minutes.
7. Roll the dough into evenly sized balls and coat each in sugar.
8. Place the dough balls onto prepared baking sheets 2 inches apart.
9. Bake for 9 to 11 minutes until edges are lightly golden.
10. Allow the cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack.
Notes
Do not overbake the cookies because they continue to set while cooling on the baking sheet.
Chilling the dough helps create thicker cookies with soft and chewy centers.
For extra flavor, add lemon zest, festive sprinkles, or cinnamon sugar before baking.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 180
- Sugar: 14g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0.5g
- Protein: 2g
- Cholesterol: 30mg
Keywords: soft sugar cookies, chewy sugar cookies, easy cookie recipe, homemade cookies, holiday cookies, dessert ideas, easy desserts, baking recipes