Description
This One Pan Cheeseburger Pie Dinner is the ultimate comfort food mashup—perfect for a quick dinner, easy recipe nights, or family-friendly meal ideas. With juicy seasoned beef, melted cheddar cheese, and a golden flaky crust, it delivers all the flavors of a classic cheeseburger in a simple baked dish. Whether you’re looking for dinner ideas, a hearty meal prep option, or a satisfying comfort dish, this recipe checks every box.
Ingredients
1 lb ground beef
1 pre-made pie crust or puff pastry
1 1/2 cups shredded cheddar cheese
1 small onion, finely chopped
2 cloves garlic, minced
3 large eggs
1/2 cup milk or cream
3 tablespoons ketchup
1 tablespoon mustard
1 teaspoon salt
1/2 teaspoon black pepper
1 tablespoon butter or oil
Instructions
1. Preheat oven to 375°F (190°C).
2. Chop onion and mince garlic.
3. Heat butter or oil in a skillet over medium heat.
4. Cook onion until soft, then add garlic and cook briefly.
5. Add ground beef, cook until browned, and drain excess fat.
6. Stir in ketchup, mustard, salt, and pepper.
7. Remove from heat and mix in shredded cheese.
8. In a bowl, whisk eggs with milk or cream.
9. Place crust in pan and press into shape.
10. Add beef mixture evenly into crust.
11. Pour egg mixture over the filling.
12. Cover with top crust if using and cut small slits.
13. Bake for 30–35 minutes until golden brown.
14. Let rest for 10 minutes before slicing and serving.
Notes
Let the pie rest before slicing to keep the filling intact and easier to serve.
Drain the beef well to avoid a soggy crust.
Use freshly shredded cheese for better melting and flavor.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 420
- Sugar: 6g
- Sodium: 620mg
- Fat: 26g
- Saturated Fat: 11g
- Unsaturated Fat: 13g
- Trans Fat: 0.5g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 110mg
Keywords: easy dinner, cheeseburger pie, one pan meal, comfort food, dinner ideas