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Lemon Oatmeal No-Bake Cookies

  • Author: Zoe McKenney
  • Total Time: 45 minutes
  • Yield: 12-15 cookies

Description

These Lemon Oatmeal No-Bake Cookies are a delightful blend of chewy oats and tangy lemon glaze, perfect for a refreshing treat. Made without an oven, they are easy to prepare and set in just minutes, making them a quick and delicious dessert option!

Ingredients

Cookie Base:

  • 2 cups old-fashioned rolled oats
  • ½ cup unsalted butter
  • ¾ cup granulated sugar
  • ¼ cup milk
  • 1 teaspoon vanilla extract
  • ¼ teaspoon salt

Lemon Glaze:

  • 1 cup powdered sugar
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon lemon zest
  • 1 tablespoon melted butter

Instructions

  1. Prepare the Cookie Base:
    • Line a baking sheet with parchment paper or a silicone baking mat.
    • In a medium saucepan over medium heat, melt the butter.
    • Add sugar, milk, and salt, stirring continuously. Bring to a gentle boil and let it simmer for 1 minute.
  2. Mix in the Oats:
    • Remove from heat and stir in vanilla extract.
    • Add oats and mix until fully coated. Let sit for 2 minutes.
  3. Shape the Cookies:
    • Drop spoonfuls of the oat mixture onto the prepared baking sheet.
    • Flatten slightly and let set at room temperature for 15-20 minutes.
  4. Prepare the Lemon Glaze:
    • In a small bowl, whisk together powdered sugar, lemon juice, lemon zest, and melted butter.
    • Adjust consistency if needed by adding more lemon juice or powdered sugar.
  5. Glaze and Set:
    • Drizzle or spread the glaze over each cookie.
    • Allow to set for another 15-20 minutes before serving.
  • Prep Time: 10 minutes
  • Setting Time: 30 minutes
  • Cook Time: 5 minutes

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Find it online: https://cookcraze.com/lemon-oatmeal-no-bake-cookies/