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Easy Orange Creamsicle Overnight Oats


  • Author: Sara McKenney
  • Total Time: 8 hours 10 minutes
  • Yield: 2 servings
  • Diet: Vegetarian

Description

Start your morning with a refreshing twist on a classic treat. This Easy Orange Creamsicle Overnight Oats recipe combines bright citrus flavor with creamy vanilla goodness to create a quick breakfast that feels like dessert. Perfect for busy mornings, healthy snack options, or easy meal prep ideas, this no-cook recipe is packed with wholesome ingredients and vibrant flavor.


Ingredients

1 cup rolled oats

1 cup milk

1/2 cup Greek yogurt

1/2 cup fresh orange juice

1 teaspoon orange zest

1 teaspoon vanilla extract

1 to 2 tablespoons honey or maple syrup

1 tablespoon chia seeds

1 pinch salt

1/4 cup granola

1/2 orange sliced

2 tablespoons coconut flakes


Instructions

1. In a bowl or jar, combine rolled oats, chia seeds, and salt

2. Pour in the milk and fresh orange juice, then stir gently

3. Add Greek yogurt, vanilla extract, and honey or maple syrup, mixing until smooth

4. Stir in the orange zest to enhance the citrus flavor

5. Adjust consistency with a splash of milk if needed

6. Cover and refrigerate for at least 4 hours or overnight

7. Stir well before serving and adjust sweetness if needed

8. Top with granola, orange slices, or coconut flakes before serving

Notes

Use fresh orange juice and zest for the best flavor and aroma

Stir thoroughly before chilling to prevent chia seeds from clumping

Add toppings just before serving to maintain their texture and crunch

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: No-cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 12g
  • Sodium: 120mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 6g
  • Protein: 12g
  • Cholesterol: 10mg

Keywords: easy recipe, quick breakfast, overnight oats, healthy snack, breakfast ideas, meal prep