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Air fryer Asparagus


  • Author: Sara McKenney
  • Total Time: 13 minutes
  • Yield: 4 servings

Description

Crisp-tender asparagus roasted to perfection in minutes using an air fryer. This simple side dish is healthy, flavorful, and effortlessly quick—perfect for any meal.


Ingredients

1 bunch asparagus

1 tablespoon olive oil

1/2 teaspoon garlic powder

1/2 teaspoon salt

1/4 teaspoon black pepper

Optional lemon slices for serving


Instructions

1. Rinse and pat dry the asparagus. Trim the tough ends.

2. Place asparagus in a bowl and drizzle with olive oil. Sprinkle with garlic powder, salt, and pepper. Toss to coat.

3. Arrange in a single layer in the air fryer basket.

4. Air fry at 400°F (200°C) for 6 to 8 minutes, shaking the basket halfway through.

5. Remove when asparagus is crisp-tender with golden tips.

6. Serve immediately, optionally with lemon slices.

Notes

Use medium-thick asparagus for best texture.

Do not overcrowd the air fryer basket.

Shake the basket halfway through for even roasting.

Add toppings like Parmesan or a drizzle of balsamic for variety.

  • Prep Time: 5 minutes
  • Cook Time: 8 minutes
  • Category: Side Dish
  • Method: Air Fryer
  • Cuisine: American

Nutrition

  • Serving Size: 1/4 of recipe
  • Calories: 70
  • Sugar: 2g
  • Sodium: 130mg
  • Fat: 4.5g
  • Saturated Fat: 0.7g
  • Unsaturated Fat: 3.6g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: asparagus, air fryer, healthy side dish