Description
Looking for a show-stopping Thanksgiving appetizer that’s quick to make, packed with flavor, and easy to prep ahead of time? This Bacon Ranch Cheese Ball delivers everything you want in a holiday snack: creamy texture, bold ranch flavor, and a crispy coating of smoky bacon, green onions, and sweet bell peppers. Whether you’re gathering with family or hosting a festive Friendsgiving, this cheese ball fits right in with your quick appetizers, holiday food ideas, and easy party snacks. Ideal for those needing Thanksgiving snack inspiration, this is a go-to easy recipe to wow a crowd.
Ingredients
2 (8 oz) packages cream cheese, softened
1 1/2 cups shredded sharp cheddar cheese
1 packet ranch seasoning mix
1 tablespoon Worcestershire sauce
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 cup chopped green onions (plus extra for coating)
1/2 cup diced red bell peppers (plus extra for coating)
10 slices thick-cut bacon, cooked and crumbled (divided)
Crackers or veggies for serving
Instructions
1. Cook thick-cut bacon until crispy, drain, and crumble. Set aside.
2. In a large bowl, mix softened cream cheese, shredded cheddar, ranch seasoning, Worcestershire sauce, garlic powder, and onion powder until smooth.
3. Fold in half of the chopped bacon, green onions, and red bell peppers.
4. Transfer mixture to plastic wrap and shape into a ball. Refrigerate for at least 1 hour.
5. Once chilled, roll cheese ball in remaining bacon, green onions, and peppers to coat evenly.
6. Serve on a platter with crackers, crostini, or vegetable sticks. Keep chilled until ready to enjoy.
Notes
Always use room-temperature cream cheese for smoother mixing.
For the best crunch and flavor, cook bacon fresh instead of using store-bought bits.
You can prepare the cheese ball 1–2 days in advance and add toppings right before serving.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 1g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 8g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 6g
Keywords: Thanksgiving snacks, cheese ball, appetizer, bacon ranch cheese ball, party snack, easy recipe, holiday food ideas