Description

Ready for a crave-worthy one-pan wonder? This One-Pan Creamy Sweet & Smoky BBQ Sausage Pasta is your new go-to for weeknight dinners or comfort food cravings. It’s packed with juicy smoked sausage, tender pasta, a smoky-sweet BBQ sauce, and melted cheddar in a luscious cream base. Perfect for those looking for quick dinner ideas, easy recipes, or food ideas the whole family will love. Whether you’re after a hearty meal or quick comfort food, this easy dinner delivers big flavors in one skillet. With its rich, creamy texture and balanced smoky tang, this pasta is both comforting and exciting.

Ingredients

14 oz smoked sausage, sliced
2 cups uncooked penne or rotini pasta
2 1/2 cups chicken broth
1 cup heavy cream
1 cup shredded cheddar cheese
1/2 cup BBQ sauce (your choice of flavor)
1/2 tsp garlic powder
1/2 tsp onion powder
Salt and pepper to taste

Instructions

In a large skillet over medium heat, brown the sliced sausage until golden, about 5–6 minutes.
Add chicken broth, uncooked pasta, garlic powder, onion powder, salt, and pepper. Stir and bring to a boil.
Reduce heat to low, cover, and simmer for 12–15 minutes, stirring occasionally, until pasta is tender.
Stir in the BBQ sauce and heavy cream. Mix until well combined.
Add the shredded cheddar cheese and stir until melted and the sauce is creamy.
Simmer uncovered for 2 minutes to thicken. Remove from heat and let rest 1–2 minutes before serving.

Prep Time: 5 minutes
Cook Time: 20 minutes