Description

Craving a fast-food favorite without leaving your kitchen? These **Homemade Big Mac Wraps** are the perfect quick dinner idea that packs in all the iconic flavors of the classic burger—ground beef, cheddar cheese, shredded lettuce, pickles, and creamy Big Mac sauce—wrapped in a warm, griddled tortilla. Perfect for easy dinner recipes, family meals, or even a savory snack, this easy recipe is everything you love about a Big Mac, with less mess and more convenience. It’s one of those food ideas you’ll want to make again and again!

Ingredients

1 lb ground beef (85/15 or 90/10)

4 large flour tortillas (burrito size)

1 cup shredded lettuce

1/2 cup diced white onion

1/2 cup dill pickle slices

4 slices cheddar cheese

1 tablespoon cooking oil or butter

1/2 teaspoon salt

1/4 teaspoon black pepper

1/2 teaspoon garlic powder

1/2 cup Big Mac sauce (homemade or store-bought)

Instructions

1. In a skillet over medium-high heat, cook the ground beef. Season with salt, pepper, and garlic powder. Break into crumbles and cook until browned. Drain excess grease and set aside.

2. If making homemade sauce, mix mayonnaise, ketchup, mustard, relish, vinegar, garlic powder, and onion powder to taste.

3. Warm the flour tortillas in a skillet or microwave for a few seconds until soft and pliable.

4. Assemble each wrap: Start with lettuce, onion, beef, cheddar slice, pickles, and a drizzle of Big Mac sauce.

5. Fold the tortilla like a burrito, tucking in the sides and rolling tightly.

6. Heat oil or butter in a skillet over medium heat. Toast each wrap seam-side down for 2–3 minutes per side, until golden and crispy.

7. Slice in half and serve hot with extra sauce on the side.

Notes

Always warm your tortillas before assembling to avoid tears.

Don’t skip draining the beef—it keeps the wraps from getting soggy.

Only toast a couple wraps at a time to maintain pan heat for crispiness.

Prep Time: 15 minutes
Cook Time: 15 minutes
Category: Main Course
Method: Stovetop
Cuisine: American

Nutrition

Serving Size: 1 wrap
Calories: 480
Sugar: 5g
Sodium: 780mg
Fat: 28g
Saturated Fat: 12g
Unsaturated Fat: 14g
Trans Fat: 0g
Carbohydrates: 34g
Fiber: 2g
Protein: 22g
Cholesterol: 75mg

Keywords: Big Mac wrap, easy dinner, quick lunch, homemade fast food, burger wrap, tortilla wrap recipe