Description
Start your morning right with this Easy High Protein Breakfast Bowl—a powerhouse meal loaded with wholesome ingredients and bold flavors. Perfect for anyone needing a quick breakfast, post-workout fuel, or just new breakfast ideas, this bowl is as delicious as it is nourishing. Think crispy hash browns, fluffy scrambled eggs, creamy avocado, juicy tomatoes, and crispy bacon—all in one vibrant, comforting dish. Whether you’re after a healthy snack, a satisfying easy dinner, or fresh food ideas, this recipe delivers a delicious and protein-packed option that fits into any busy lifestyle.
Ingredients
- 2 large eggs (1 scrambled, 1 sunny-side-up)
- 2 slices of bacon
- 1/2 avocado, sliced
- 1/2 cup diced tomatoes
- 1 cup shredded potatoes or frozen hash browns
- 1 tablespoon chopped green onions or jalapeños
- Salt and pepper to taste
- 1 teaspoon oil or butter for cooking
- Optional: fresh cilantro, hot sauce, chili flakes
Instructions
- Heat oil in a skillet and cook hash browns until golden and crispy, about 7–10 minutes. Set aside.
- In the same skillet, cook bacon until crispy. Transfer to a paper towel and chop.
- Scramble one egg in the skillet until just set. Season lightly.
- Fry the other egg sunny-side-up until whites are set and yolk remains runny. Season with salt and pepper.
- Dice tomatoes, slice avocado, and prep any herbs or toppings.
- Assemble bowl: layer hash browns, scrambled egg, chopped bacon, tomatoes, avocado, and top with the sunny-side-up egg.
- Garnish with green onions, herbs, and any optional extras.
- Serve immediately while hot and enjoy!
- Prep Time: 10 minutes
- Cook Time: 15 minutes