Description
These Easy Creamy Jalapeño Poppers are the ultimate quick appetizer or game day snack that packs just the right amount of spice. With a rich cream cheese filling, sharp cheddar, and a bubbly, golden top, this crowd-pleasing dish is low-carb, gluten-free, and perfect for entertaining. Whether you’re looking for party food ideas, a spicy side dish, or a healthy snack with a kick, these jalapeño poppers will satisfy every craving.
Ingredients
6 jalapeño peppers
8 oz cream cheese
1 cup shredded sharp cheddar cheese
1/4 cup grated parmesan cheese
1/2 tsp garlic powder
2 green onions, chopped
1/4 tsp salt
1/8 tsp black pepper
1/4 cup cooked bacon crumbles (optional)
Instructions
1. Slice jalapeños in half lengthwise and remove seeds and membranes.
2. In a bowl, mix cream cheese, cheddar, parmesan, garlic powder, green onions, salt, and pepper until well blended.
3. Fill each jalapeño half with the cream cheese mixture.
4. Top with a little extra cheddar or parmesan.
5. Place on a parchment-lined baking sheet and bake at 400°F (200°C) for 18-20 minutes until cheese is bubbly and golden.
6. Let cool slightly and garnish with more chopped green onions before serving.
Notes
Use room temperature cream cheese to make mixing easier and smoother.
Wear gloves when handling jalapeños to avoid spicy residue on your hands.
To make them less spicy, swap jalapeños for mini sweet peppers.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 popper
- Calories: 110
- Sugar: 1g
- Sodium: 180mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0.5g
- Protein: 4g
- Cholesterol: 25mg
Keywords: jalapeño poppers, spicy snack, party appetizer, low carb snack, game day food, easy recipe, finger food, cheesy appetizer, healthy snack, quick appetizer