Description
Warm, gooey, and full of flavor, this Easy Cranberry Pecan Baked Brie is the ultimate holiday or party appetizer. With rich, creamy cheese paired with tart cranberries, crunchy pecans, and a drizzle of sweet maple syrup or honey, it’s the perfect crowd-pleaser for any occasion. Whether you’re looking for a quick appetizer, party snack, or new dinner idea, this easy recipe delivers on flavor, texture, and visual appeal. Great for holiday gatherings, cozy nights in, or even last-minute guests!
Ingredients
1 wheel brie cheese
1/3 cup dried cranberries
1/3 cup chopped pecans
2 tablespoons maple syrup or honey
1 teaspoon fresh rosemary or thyme (optional)
Crackers, crostini, or apple slices for serving
Instructions
1. Preheat the oven to 350°F (175°C).
2. Place the wheel of brie on a parchment-lined baking sheet or small oven-safe dish. Score the top lightly if desired.
3. Top the brie with dried cranberries and chopped pecans. Drizzle maple syrup or honey evenly over the top. Add herbs if using.
4. Bake for 12–15 minutes until the brie is soft in the center and the toppings are warm.
5. Remove from the oven and let sit for 1–2 minutes before serving.
6. Serve immediately with crackers, crostini, or fresh fruit slices like apples or pears.
Notes
Lightly scoring the brie allows the toppings to sink in and makes serving easier.
Toasting the pecans beforehand intensifies their nutty flavor.
Serve immediately while the cheese is perfectly melty—this dish is best enjoyed fresh.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/6 wheel
- Calories: 220
- Sugar: 10g
- Sodium: 240mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 30mg
Keywords: easy appetizer, baked brie, holiday snack, party food, cheese recipe, cranberry pecan, food ideas