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Chocolate Instant Pudding


  • Author: Zoe McKenney
  • Total Time: 5 minutes
  • Yield: 6 servings

Description

This homemade chocolate instant pudding mix is rich, creamy, and incredibly easy to make. With just a few pantry staples like cocoa powder, cornstarch, and milk powder, you can create a quick and delicious dessert in minutes. Perfect for serving on its own, as a pie filling, or layered in trifles!


Ingredients

  • 1 cup unsweetened cocoa powder
  • 1 ½ cups sugar
  • ¾ cup cornstarch
  • 1 cup milk powder
  • ½ teaspoon salt
  • 1 tablespoon vanilla powder (or add extract when mixing with milk)

Instructions

  1. In a large bowl, whisk together cocoa powder, sugar, cornstarch, milk powder, salt, and vanilla powder until well combined.
  2. Transfer the mix to an airtight container for storage.
  3. To prepare pudding, whisk ½ cup of the dry mix with 2 cups of cold milk.
  4. Stir continuously until smooth and thickened (about 5–10 minutes).
  5. For a firmer consistency, refrigerate for 30 minutes before serving.
  6. Enjoy as-is or top with whipped cream, chocolate shavings, or fresh berries!


  • Prep Time: 5 minutes