Description
Craving something fun, cheesy, and ridiculously easy to make? This Bubble Up Biscuit Pizza Casserole is a genius dinner idea that brings together everything you love about pizza — melty cheese, savory sauce, and crispy pepperoni — all baked into buttery biscuit bites that puff up into bubbly perfection. It’s one of those quick dinner recipes you’ll turn to when you need comfort food fast. Great for picky eaters, casual parties, or lazy weekend meals. This easy recipe fits right into your list of family-friendly food ideas, dinner ideas, or even game day snacks. You’ll want to bookmark this one for your weekly rotation!
Ingredients
1 can (16 oz) refrigerated biscuit dough, cut into quarters
1 1/2 cups pizza sauce
2 cups shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1 1/2 cups sliced pepperoni
1 teaspoon Italian seasoning
1/2 teaspoon garlic powder
1/2 cup cooked sausage crumbles (optional)
1/4 cup diced green bell peppers (optional)
1/4 cup sliced black olives (optional)
Fresh chopped parsley for garnish (optional)
Instructions
1. Preheat your oven to 375°F (190°C).
2. Cut the refrigerated biscuits into quarters and place them in a large mixing bowl.
3. Pour the pizza sauce over the biscuits. Add 1 1/2 cups mozzarella, Italian seasoning, garlic powder, and any optional toppings. Gently toss to coat.
4. Grease a 9×13-inch baking dish and spread the biscuit mixture evenly.
5. Top with remaining mozzarella, all pepperoni slices, and Parmesan cheese.
6. Bake uncovered for 25 to 30 minutes or until biscuits are golden brown and cheese is bubbly.
7. Let the casserole rest for 5 minutes before serving.
8. Garnish with chopped parsley if desired and serve hot!
Notes
Use pre-cooked meats and sauté vegetables beforehand to prevent sogginess.
Don’t overdo the sauce — too much can weigh down the biscuits.
For a crispy top, broil the casserole for 1-2 minutes at the end of baking.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dinner Casserole
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 410
- Sugar: 5g
- Sodium: 870mg
- Fat: 23g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 16g
- Cholesterol: 55mg
Keywords: easy dinner, biscuit pizza bake, pizza casserole, weeknight dinner