Description
Craving something sweet, creamy, and crowd-pleasing? This Banoffee Pie is the ultimate no-bake dessert recipe featuring a crunchy biscuit crust, luscious toffee filling, layers of fresh bananas, and pillowy whipped cream. Whether you’re hunting for easy dessert ideas, a quick no-bake treat, or a stunning pie for your dinner table, this Banoffee Pie covers it all. It’s rich, satisfying, and perfect for holidays, birthdays, or those spontaneous sweet cravings.
Ingredients
2 1/2 cups digestive biscuits or graham cracker crumbs
1/2 cup unsalted butter, melted
1/2 cup unsalted butter
1/2 cup light brown sugar
1 can (14 oz) sweetened condensed milk
1/4 teaspoon sea salt (optional)
3 to 4 ripe bananas, sliced
1 1/4 cups heavy whipping cream
2 tablespoons powdered sugar
1 teaspoon vanilla extract
Dark chocolate bar or curls for garnish
Instructions
1. Crush biscuits or graham crackers using a food processor or rolling pin. Mix with melted butter until combined. Press into a 9-inch pie dish and chill for at least 30 minutes.
2. In a saucepan, melt butter and brown sugar over medium heat. Stir until sugar dissolves. Add sweetened condensed milk and stir constantly for 10–12 minutes until thick and golden. Let cool.
3. Spread the cooled toffee over the chilled crust. Cool completely, then refrigerate until set, about 1 hour.
4. Slice bananas and layer them evenly over the toffee.
5. Whip cream with powdered sugar and vanilla extract until soft peaks form.
6. Spread or pipe whipped cream over banana layer.
7. Garnish with chocolate shavings or curls. Serve chilled.
Notes
Use bananas that are ripe but still firm to prevent mushiness.
Chill each layer before moving to the next for perfect structure and taste.
Add a pinch of sea salt to the toffee for a deeper flavor.
- Prep Time: 25 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: British
Nutrition
- Serving Size: 1 slice
- Calories: 450
- Sugar: 32g
- Sodium: 210mg
- Fat: 28g
- Saturated Fat: 17g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 70mg
Keywords: no bake dessert, banoffee pie, easy dessert, banana pie, caramel pie, quick pie recipe, party dessert, holiday pie